Category Archives: Sides

year 1 without gluten

It’s been almost 3 months since I posted anything. Oops. But I am happy to report that I have been gluten free for exactly one year today. The last gluten I ate was the animal crackers the nurse gave me … Continue reading

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quinoa two ways

Quinoa is a neat grain (well, technically it’s a seed but it’s grain-like). I had it for the first time about 5 months ago, and declared, “Where have you been all my life?!” It doesn’t look like much on the … Continue reading

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